Fresh vs. Canned Tomatoes in Pasta Sauce: Why We Trust the Italian System
We don’t make our own tomato sauce — because someone in Italy already does it better. Here’s why we trust canned over fresh (and why it matters).
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Posts tagged: Alex Chenakal
A Lesson in Legacy: Reflections from Café du Monde
What Zina’s and Café du Monde Have in Common
Cold Pasta, Smarter Fuel
Cold pasta isn’t just convenient — it’s metabolically smarter. At Zina’s, we’ve been doing it this way for years. The science is finally catching up.
On Bell Peppers: Color, Chemistry, and the Quiet Truth Behind Ripeness
Red, green, yellow, and orange bell peppers aren’t different varieties—they’re snapshots in time. Here’s what changes with color, and how we use that at Zina’s.
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Homestyle Macaroni Salad
$6.99
Greek Pasta Salad
$6.99
Tuscan Pasta Salad
$6.99
Southwest Taco Pasta
$6.99
Authentic Pasta Pesto
$6.99
Sesame Noodle Salad
$6.99
Tortellini Roma
$6.99
Rotini Shrimp Salad
$6.99
Pasta Sun-Dried Tomato
$6.99
Orzo Confetti Salad
$6.99
Couscous Salad
$6.99
Pasta Rainbow Salad
$6.99
Pasta Broccoli Salad
$6.99
Aegean Pasta
$6.99
