Cavatappi pasta tossed with sun-dried tomatoes, kale, feta, and Parmesan, brightened with white balsamic vinegar and Italian herbs. A rich, savory salad with layered textures — light, balanced, and full of Tuscan character.

Ingredients

Cavatappi Pasta, Kale, Sun-dried Tomatoes, Parmesan Cheese, Feta Cheese, White Balsamic Vinegar, Canola Oil, Salt, Black Pepper, Mixed Italian Herbs, Sunflower Kernels

Allergens

Milk, wheat