Vegetables, a hint of garlic and assorted red pepper strips combine into an unforgettable side dish. It can be served hot or cold and makes any dish come alive! This versatile salad pairs well with meat and poultry.

Ingredients

Orzo, Red Bell Pepper, Green Bell Pepper, Carrot, Parsley, Onion, Sunflower Oil, Vinegar, Salt, Black Pepper, Garlic, Cayenne Pepper

Allergens

Wheat