PASTA SALADS
Penne pasta with spinach and feta cheese
You're in for a delightful combo here, with golden-brown penne pasta twirled along with garden fresh spinach and tangy feta cheese.
Penne Pasta, Spinach, Corn Oil, Feta Cheese, Onions, Garlic, Salt, Zina’s Special Spices.
You can enjoy this salad with Greek style chicken breast with tzatziki a tender Greek seasoned chicken breasts with cool, creamy Tzatziki sauce.
Ingredients:
Penne Pasta (Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Spinach, Corn Oil, Feta Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Onions, Garlic, Salt, Spices, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Wheat, Milk ,Sulfate
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Orzo Confetti Salad
The texture of orzo is the touchstone of comfort food.
Risoni pasta with Carrots, Red Bell Peppers, Green Bell Peppers, Corn Oil, Onions, Parsley, Garlic, Salt, and this tender mix is drizzled with a light vinaigrette dressing that can be enjoyed both hot or cold.
Orzo Confetti Salad makes a great side to your favorite Pollo Asado - Grilled chicken marinated in citrus, garlic, cumin, coriander and oregano, that’s perfect in salads.
Ingredients:
Orzo Pasta (Semolina (Wheat), Niacin, Iron (Ferrous Sulfate) Thiamin Mononitrate, Riboflavin, Folic Acid), Carrots, Red Bell Peppers, Green Bell Peppers, Corn Oil, Onions, Parsley, Garlic, Salt, Vinegar, Spices, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Wheat, Sulfate
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Pasta rainbow salad
Get ready for a flavor explosion. A rainbow of different kinds of pasta toppings comes together for a colorful twist.
Tri-Color Rotini Pasta ( GREEN, YELLOW AND RED), Dried Tomato, Dried Spinach, Corn Oil, Green Bell Pepper, Red Bell Pepper, Yellow Bell Pepper, Parsley, Black Olive, Garlic, Salt, Vinegar, Horseradish and Zina’s Special Spices give it a zesty kick.
This salad is a great way to get your daily intake of vegetables great paired with Balsamic Soy Roasted Garlic Mushrooms a simple and tasty mushrooms roasted in a balsamic-soy and garlic sauce!
Ingredients:
Tri-Color Rotini Pasta (Semolina (Wheat), Dried Tomato, Dried Spinach, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Oil, Green Bell Pepper, Red Bell Pepper, Yellow Bell Pepper, Parsley, Black Olive (Water, Salt, Lactic Acid, Ferrous Gluconate), Garlic, Salt, Vinegar, Horseradish (Vinegar, Water, Soybean Oil, Salt), Spices, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Wheat, Sulfate
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Tortellini Roma Salad
Served cold and built to feed a crowd, the world's favorite cheese-filled pasta just caught a zesty Italian makeover
Two kinds of tortellini filled with cheese or spinach, mixed with Green Bell Pepper, Red Bell Pepper, Yellow Bell Pepper, Onions, Vinegar, Garlic, Spinach Powder, Black Pepper, Sugar, Cayenne Pepper, Spices.
Pair it with a simple green salad and a Pumpkin Soup classic, easy pumpkin soup made with fresh pumpkin that is very fast to make.
Ingredients:
Durum Wheat Flour, Part Skim Milk, Pasteurized Whole Milk Cheese Culture, Pasteurized Whole Eggs, Soybean Oil, Green Bell Pepper, Red Bell Pepper, Yellow Bell Pepper, Onions, Water, Corn Flour, Salt, Less than 2%: Vinegar, Garlic, Spinach Powder, Black Pepper, Sugar, Cayenne Pepper, Spices, Yeast, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Lactic Acid, Folic Acid, Enzymes, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Wheat, Milk, Egg, Sulfate
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Aegean Pasta
A timeless classic...
Penne Pasta, Green Bell Pepper, Corn Oil, Feta Cheese, Tomato, Red Bell Pepper, Lemon Juice, Oregano, Garlic, Salt, Spices.
Best served with Bruschetta Chicken Pan seared chicken served bruschetta style with a fresh tomato topping! To make it a main course dinner. It is light yet filling.
Ingredients:
Penne Pasta (Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Green Bell Pepper, Corn Oil, Feta Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Tomato, Red Bell Pepper, Lemon Juice (Water, Lemon Juice Concentrate, Sodium Bisulfite, Sodium Benzoate, Lemon Oil), Oregano, Garlic, Salt, Spices, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Wheat, Milk, Sulfate
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Pasta Broccoli Salad
This delicious and satisfying dish is the perfect hearty lunch for a quick, yet dynamic meal.
This pasta salad is made with Rotini Pasta, crunchy broccoli Corn Oil, Carrots,, Zucchini, Green Pea, Red Bell Pepper, Green Bell Pepper, Yellow Squash, Lemon Juice, Cherry Tomato, Salt, Spices.
Best pair with Skillet Butter and Garlic Mushrooms and Cauliflower a stove top skillet mushroom and cauliflower side dish in plenty of butter and garlic!
Ingredients:
Rotini Pasta (Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Oil, Carrots, Broccoli, Zucchini, Green Pea, Red Bell Pepper, Green Bell Pepper, Yellow Squash, Lemon Juice (Water, Lemon Juice Concentrate, Sodium Bisulfite, Sodium Benzoate, Lemon Oil), Cherry Tomato, Salt, Spices, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Wheat, Sulfate
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Honey Lemon Bowtie Pasta
A unique pasta dish for the adventurous salad lover.
Farfalle, Mayonnaise, Carrots, Green Peas, Parsley, Onions, Sugar, Garlic, Salt, Vinegar, Horseradish, Spices.
It pairs well with Swordfish with Amandine Sauce, made with the swordfish and best spices enjoy it as a light lunch or bring it to your favorite party or picnic!
Ingredients:
Ingredients: Farfalle (Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Surimi (Fish (Blue Whiting), Water, Wheat Starch, Liquid Egg Whites (Water, Egg White Powder), Corn Starch, Sugar, Sorbitol, Contains 2% or less: Soybean Oil, Salt, Mirin (Corn Syrup, Fermented Rice Extract, Water, Salt), Natural rophosphate, Color Carmine, Paprika), Mayonnaise (Soybean Oil, Egg Yolk, Vinegar, Water, Sugar, Salt, Spices, Natural Flavor), Carrots, Green Peas, Parsley, Onions, Sugar, Garlic, Salt, Vinegar, Horseradish (Vinegar, Water, Soybean Oil, Salt), Spices, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Fish (Blue Whiting), Wheat, Soy, Crustacean Shellfish (Blue Crab), Egg, Sulfate
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Seafood Salads
Shrimp salad
Your taste buds will provide a flavorful trip to your mouth. Exotic spices and the protein goodness you crave.
Shrimp, Surimi, Mayonnaise, Celery, Garlic, Sugar, Vinegar, Salt and Special Spices.
This shrimp salad is the perfect filling, This salad is sure to please everyone at your next gathering serve with Carne Asada with Avocado Salsa Verde steak marinated in a tasty Mexican mojo sauce and then grilled to perfection before being sliced thinly and served as you like.
Ingredients:
Shrimp (Salt, Sodium Tripolyphosphate), Surimi (Fish Protein (Pollock and/or Whiting, Water, Wheat Starch, Egg Whites (Water, Egg White Powder), Sugar, Wheat Flour, Sorbitol, Contains 2% or less: Soybean Oil, Salt, Mirin (Corn Syrup, Fermented Rice Extract, Water, Salt), Natural and Artificial e, Paprika), Mayonnaise (Soybean Oil, Egg Yolk, Vinegar, Water, Sugar, Salt, Spices, Natural Flavor), Celery, Garlic, Sugar, Vinegar, Salt, Spices, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Fish (Pollock and/or Whiting), Wheat, Soy, Crustacean Shellfish (Crab, Shrimp), Egg, Soybean, Sulfate
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Classic Salads
Sesame Noodle Salad
Satisfy your drooling taste buds as soon as possible with Sesame Noodle Salad.
Linguine, Red Bell Pepper, Sesame Seeds, Garlic, Soy Sauce, Sesame Oil, Corn Oil, Vinegar, Salt, Sugar, Garlic, Chives, Cayenne Pepper, Hoisin Sauce, Soy Sauce Sesame Oil, Corn Oil, Sesame Seed, Garlic, Chives, Vinegar, Salt, Sugar, Spices.
Best pair with Beer Battered Fish (Fish and Chips) What's not to love about a delicious, juicy piece of cod served with lashings of tartar sauce.
Ingredients:
Linguine (Duram Semolina, Wheat Flour, Ferrous Sulfate, Nacin, Thiamine, Mononitrate, Riboflavin, Folic Acid), Red Bell Pepper, Sasame Seeds, Garlic, Soy Sauce, Sesame Oil, Corn Oil, Vinegar, Salt, Sugar, Garlic, Chives, Cayenne Pepper, Hoisin Sauce (Soybean, Wheat Flour, Acetic Acid, Chili, Spices, Caramel), 1/10 of 1% of Sodium Benzoate, Potassium Sorbate to keep freshness Ingredients: Linguine (Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Red Bell Pepper, Hoisin Sauce (Soybean, Wheat Flour, Acetic Acid, Chili, Spices, Caramel), Soy Sauce (Water, Soybeans, Wheat, Salt, less than 0.1% Sodium Benzoate), Sesame Oil, Corn Oil, Sesame Seed, Garlic, Chives, Vinegar, Salt, Sugar, Spices, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Wheat, Sulfate, Sesame Seeds, Soybean, Sulfate
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Red Bliss Potato Salad
Your in for a treat with this creamy potato salad ! Healthy and delicious.
Boiled red skin potatoes and fresh onions mixed with Zina's seasoned mayonnaise vinaigrette dressing. The dressing is made with soybean oil, egg yolk, vinegar, water, sugar, salt, and spices.
This timeless recipe goes well with Asparagus stuffed chicken, chicken stuffed with asparagus, sundried tomatoes and plenty of melted cheese!
Ingredients:
Red Skin Potato, Onions, Mayonnaise (Soybean Oil, Egg Yolk, Vinegar, Water, Sugar, Salt, Spices, Natural Flavor), Sugar, Salt, Vinegar, Garlic, Spices, 0.1% Sodium Benzoate and Potassium Sorbate
Allergen: Egg, Soybean , Sulfate
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Vegan Salads
Chickpea Salad
This recipe is for all you salad lovers out there. It's a vegetarian, gluten-free, and vegan option that has tons of flavor.
Chickpeas, green and black olives, corn oil, green bell pepper, red bell pepper, red onions, parsley, vinegar, salt, sugar and Spices.
Chickpea salad is perfect served with Pumpkin Fritters a Caribbean-style fritter uses fresh pumpkin and aromatic spices to complete your meal.
Ingredients:
Chickpea (Chickpea, Water, Salt), Green and Black Olives (Olive, Water, Salt, Lactic Acid, Ferrous Gluconate), Corn Oil, Green Bell Pepper, Red Bell Pepper, Red Onions, Parsley, Vinegar, Salt, Sugar, Garlic, Spices, 0.1% Sodium Benzoate and Potassium Sorbate
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Black Bean Salad
This is not your regular side dish. This black bean salad is a tantalizing celebration of textures and flavors, with a zesty twist.
Black beans, red roasted pepper, kidney beans and chickpea with Corn, Corn Oil, Parsley, Onions, Garlic, Salt, Sugar, Vinegar, Spices.
Black Bean Salad is the perfect side dish with Spicy roasted pumpkins an easy, versatile recipe for roasting pumpkin, you can enjoy the spicy wedges. Easy and so yummy!
Ingredients:
Black Beans (Black Beans, Water, Salt, Calcium Chloride, Ferrous Gluconate), Red Roasted Pepper (Red Pepper, Walter, Salt, Citric Acid), Kidney Beans (Kidney Beans, Water, Salt, Calcium Chloride), Chickpea (Chickpea, Water, Salt), Corn, Corn Oil, Parsley, Onions, Garlic, Salt, Sugar, Vinegar, Spices, 0.1% Sodium Benzoate and Potassium Sorbate
