Why Zina’s Switched from Canola and Soybean Oil to Sunflower Oil for Our Salads

AT ZINA’S, QUALITY AND FRESHNESS ARE AT THE CORE OF EVERYTHING WE DO, FROM SOURCING INGREDIENTS TO CRAFTING EACH SALAD BY HAND. A FEW YEARS AGO, WE MADE THE SWITCH FROM CANOLA AND SOYBEAN OILS TO SUNFLOWER OIL IN OUR SALADS AND DRESSINGS, AFTER CAREFULLY EVALUATING THE IMPACT OF EACH OIL ON FLAVOR, TEXTURE, STABILITY, AND OVERALL EXPERIENCE FOR OUR CUSTOMERS. Here’s why sunflower oil is a better choice for cold dishes and how it enhances our product line.   1. Health Benefits and Nutritional Value Sunflower oil provides valuable nutritional benefits over canola and soybean oil. It’s rich in...